Fridge salad

250 Calories
Egg-freeFast DayFeta cheeseGluten-freeMain mealNut-freeSaladSnackUnder 15 minutesVegetarian

This is just stuff that I always have in my fridge – so easy to throw together!

Ingredients

  • 40g mixed salad leaves
  • 1 small carrot, finely grated
  • 2 spring onions, finely sliced
  • 3 baby plum tomatoes, halved
  • 8 slices cucumber
  • 50g pickled baby beets, halved or quartered
  • 38g feta cheese, broken into pieces
  • 1 tbsp balsamic vinegar
  • black pepper

Method

Put your salad leaves into a mixing bowl, before topping with baby beets and feta cheese. Finish with a drizzle of vinegar and black pepper!