Kale & Cheddar Bubble and Squeak

190 Calories

per portion - serves 8

You can use leftovers to make this bubble and squeak, but it is good enough to make from scratch

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Ingredients

  • 150g white cabbage, sliced
  • 500g potatoes, peeled & halved
  • 30g kale, sliced
  • 80g sweetcorn
  • 25g butter
  • 50g mature cheddar
  • a good grinding of salt & black pepper
  • enough flour to dust the patties
  • a good slosh cold pressed rapeseed oil
  • 4 large eggs